Ingredients
- 8 Old El Paso® flour tortillas for soft tacos & fajitas (6 inch; from 8.2 ounce package)
- 1 can (11 ounces) Green Giant® Mexicorn® whole kernel corn with red and green peppers, drained
- 1 1/2 cups shredded cooked chicken
- 1 jar (16 ounces) Old El Paso® salsa (any variety)
- 1/2 cup sour cream
- 1 to 2 tablespoons milk
- 2 1/2 cups shredded lettuce
- 1 cup shredded cheddar or Monterey Jack cheese (4 ounces)
- 1/4 cup sliced green onions
Description
Old El Paso Favorite Recipe! Put A Flavorful Chicken Fiesta On Your Dinner Table In Less Than 30 Minutes!
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