Shredded Chicken And Corn Tostadas

Ingredients

  • 8   Old El Paso® flour tortillas for soft tacos & fajitas (6 inch; from 8.2 ounce package)
  • 1 can  (11 ounces) Green Giant® Mexicorn® whole kernel corn with red and green peppers, drained
  • 1 1/2 cups  shredded cooked chicken
  • 1 jar  (16 ounces) Old El Paso® salsa (any variety)
  • 1/2 cup  sour cream
  • 1 to 2 tablespoons  milk
  • 2 1/2 cups  shredded lettuce
  • 1 cup  shredded cheddar or Monterey Jack cheese (4 ounces)
  • 1/4 cup  sliced green onions

Description

Old El Paso Favorite Recipe! Put A Flavorful Chicken Fiesta On Your Dinner Table In Less Than 30 Minutes!

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