Ingredients
For 2:
150g flat rice noodles
handful of beansprouts
200g cooked prawns
1 red pepper, sliced
2 spring onions, sliced
1 egg, beaten
2 tbsp Thai fish sauce
1 tsp brown sugar
handful of cashew nuts
coriander
sesame oil
150g flat rice noodles
handful of beansprouts
200g cooked prawns
1 red pepper, sliced
2 spring onions, sliced
1 egg, beaten
2 tbsp Thai fish sauce
1 tsp brown sugar
handful of cashew nuts
coriander
sesame oil
Description
Prawn And Cashew Nut Stir-Fry Recipe. 1. Simmer The Rice Noodles In Boiling Water For About 10 Minutes. Drain, Add A Bit Of Sesame Oil And…
Nibbledish
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