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Ingredients

• 1-1/2 tablespoons  roasted garlic olive oil, plus more for greasing bowl
• 4 1/2 cups  all-purpose flour
• 3 tablespoons  finely chopped oregano, plus 1 tablespoon whole leaves, divided
• 2 tablespoons  sugar
• 1-1/2 tablespoons  salt
• 1 1/4-ounce  package rapid-rise yeast
• 1 teaspoon  dried oregano
• 1/2 cup  grated Asiago cheese

Description

Feel Free To Top The Focaccia With Sliced Green Olives Or Thinly Sliced Red Onions And Serve With Olive Oil For Dipping.

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