Ingredients
- 1 cup tomato juice
- 1 tablespoon sherry vinegar
- 1 teaspoon Dijon mustard
- 1 small shallot
- Peanut oil or another neutral oil
- Extra virgin olive oil
- Kosher salt or sea salt
- Freshly ground black pepper
- 3 red, yellow, or orange bell peppers
- 1/4 cup pine nuts
- 2 cups fresh basil
- 1 head radicchio
- About 1 1/2 cups fresh mozzarella
Description
Serious Eats
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