Ingredients
1-1/2 cups chopped onions
1 clove garlic, minced
1 Tbsp. oil
1 can (28 oz.) crushed tomatoes
1 qt. (4 cups) water
1-3/4 cups chicken broth
1 large sweet potato (1/2 lb.), peeled, chopped
1 carrot, peeled, chopped
1/2 cup PLANTERS Creamy Peanut Butter
1/2 cup PLANTERS Crunchy Peanut Butter
1/4 tsp. berbere
1/4 tsp. salt
Description
Marcus Samuelsson's Peanut Butter Soup Recipe
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