Ingredients
2 pounds (1-inch) chunks seeded, peeled butternut squash or pumpkin (about 7 cups)
10 cups water, plus more if needed
Salt and pepper to taste
2 jalapeño or serrano peppers
10 whole cloves
4 carrots, peeled and sliced
2 turnips, peeled and cut into small chunks
1/2 small head green cabbage, cored and roughly chopped
1/2 teaspoon ground nutmeg
3 tablespoons lemon juice
1/4 pound vermicelli or capellini
1/4 cup chopped parsley
Description
Haitian Households Celebrate Their Country's Independence Day With Bowls Of This Comforting Soup. The National Holiday Falls On New Year's Day, When Haitians Walk From House To House To Pay Friends And Family The First Visits Of The New Year. Although Thi
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