Green Bean Salad With Orange Bergamot Vinai Recipe

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Ingredients

  • 1 1/2 lb Green beans, fresh
  • 1/4 c. Orange bergamot mint, freshly minced, plus 4 sprigs for garnish
  • 1/4 c. Lemon juice
  • 2 x Cloves (small) garlic
  • 1 tsp Sea salt
  • 1 tsp Cayenne chile pepper, seeded & freshly minced
  • 1/2 tsp Dry red chile flakes
  • 2/3 c. Extra virgin olive oil
  • 1/4 c. Parsley, freshly minced

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