Ingredients
- 4 oz. cream cheese, cut into cubes
- 1 1/2 cups milk
- 3/4 cup grated Parmesan cheese
- 1 can (12.5 ounces)* Swanson® Premium White Chunk Chicken Breast in Water, drained
- 1 cup frozen peas, thawed
- 1/2 of a 1-pound package fettuccine, cooked and drained (about 4 1/2 cups)
Description
Canned Chicken Makes It Easy To Make This Creamy Pasta Dish In Less Than 30 Minutes...it's A Lifesaver On A Busy Day.
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