Chanterelle Omelet Recipe

Ingredients

  • 50 grams of Chanterelle mushrooms, cleaned, bigger ones halved
  • 1/4 of onion, cubed
  • 1/4 of small zucchini, peeled and cubed
  • 1 egg
  • salt and pepper
  • 1/2 tablespoon of butter

Description

Chanterelle Omelet Recipe. Heat Butter, Fry Onion, Mushrooms And Zucchini Till Done.Mix Egg With 1 Tablespoon Of Water And Pour Into Frying Pan,…

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