Cappuccino Biscotti Tested Recipe

Ingredients

3/4 cup (100 grams) hazelnuts

2 cups (260 grams) all-purpose flour

1 cup (200 grams) granulated white sugar

1/2 teaspoon baking soda

1/2 teaspoon baking powder

1/2 teaspoon salt

1/2 teaspoon cinnamon

1/4 teaspoon cloves

1/4 cup (60 ml) espresso or strong coffee, cooled

1 tablespoon milk

1 large egg

1 teaspoon pure vanilla extract

1/2 cup (85 grams) semisweet chocolate chips

Description

Cappuccino Biscotti Combines The Taste Of Coffee With Chocolate, Nuts, And Spices.

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