Ingredients

• 1lb raisins
• 4oz chopped dried apricots
• 2oz cherries
• 2oz dried cranberries
• 4oz prunes
• 8oz sultanas
• 4oz peel (if you don't like this then the zest of 2 oranges)
• 3 preserved root ginger balls chopped
• 1 1/2 tsp vanilla essence
• 1 tbsp brown sugar
• 1 1/2 tsp ground cloves
• 1 1/2 tsp ground cinnamon
• 1 1/2 tsp nutmeg
• 1 1/2 tsp ground ginger
• 1 1/2 tsp salt
• 4 tbsp brandy
• 4 tbsp dark rum
• 4 tbsp port
• 4 tbsp water
• 9oz butter
• 9oz self raising flour
• 9oz demerera sugar
• 5 eggs
• 8in loose bottom cake tin
• grease proof paper.

Description

A Cake That Can Be Made Up To A Week Before Christmas.

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