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Ingredients

• 1 med onion coarsely minced
• 1 med carrot coarsely minced
• 1 x celery stalk coarsely minced
• 2 x bay leaves
• 1 x lemon juiced, and
•     rind reserved
• 1 Tbsp. whole peppercorns
• 1/4 c. kosher salt
• 2 x lobster tails
• 8 med salsify - (abt 1 1/2 lbs)
• 1/2 c. white vinegar
• 3 c. lowfat milk
• 2 c. water
• 2 tsp salt
• 1 tsp freshly-grnd black pepper
• 1 Tbsp. cornstarch
• 2 Tbsp. extra virgin olive oil
• 4 Tbsp. butter
• 1 Tbsp. chervil leaves
• 1 Tbsp. extra-virgin extra virgin olive oil
• 2 c. mache

Description

In A Large, 2-gallon Stockpot Filled With 1 1/2 Gallons Of Water, Place The Onion, Carrot, Celery, Bay Leaves, Lemon Juice And Rind, Peppercorns, And Salt. Bring The Pot To A Boil…

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