Ingredients
- 1 x 700g panettone
- 300g thickened cream
- 500g mascarpone
- 100ml Marsala
- 50g chocolate, grated
for the cherries in light Marsala syrup (or use 2 x 480g jars of morello cherries, pitted):
- 700g cherries, pitted
- 200g caster sugar
- 125ml water
- 125ml Marsala
Description
Necessity Being The Mother Of Invention, I Had A Panettone Given To Me, And Had To Make Something With It. Nigella's Influence Shining Through With The Addition…
Nigella Lawson
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