Biscotti

Ingredients

  • 250g sugar
  • 250g plain flour
  • 2 teaspoons of baking powder or 1.5 teaspoons of cream of tartar and 0.5 teaspoon of bicarbonate of soda
  • 125g unsalted cashew nuts (or mixed nuts)
  • 125g sultanas or dried strawberries or apricots
  • Zest of 1 lemon grated
  • 2 eggs

Description

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