Ingredients
INGREDIENTS3 tablespoons Olive oil
4 Anchovy fillets , minced
4 Medium cloves garlic , minced
1 can (15 ounces) cannellini beans or other white beans, drained and rinsed
2/3 cup Chicken stock or low-sodium canned chicken broth
Table salt and ground black pepper
1 pound Orecchiette , penne, or other short, tubular pasta
1 1/2 pounds Broccoli rabe , washed well, trimmed, and cut into 1 1/2-inch pieces
Grated Pecorino Romano cheese
Description
Meals Matter
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