Ingredients

2 tbs. Olive oil
1/2 Yellow onion minced
1 clove Garlic, minced
1 cup Vegetable or chicken broth
6 oz Orzo
1 1/2 cups Canned cannellini beans, rinsed and drained
2 cups Cherry tomatoes, halved
1 Large cucumber peeled seeded and diced
1/2 cup Sliced pitted kalamata olives
1 tsp Grated lemon zest
1 tbs. Lemon juice
2 tbs. Chopped fresh dill
1/2 tsp. Salt
1/4 teaspoon Freshly ground pepper

Description

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