Ingredients
2 cup( S) potato(es), cut into 1/2-inch cubes1 Large carrot(s), diced
1 cup( S) leek(s), chopped, white part only
1 Medium garlic clove(s), minced
4 cup( S) fat-free chicken broth
1/2 cup( S) uncooked barley
1 piece( S) bay leaf
1/4 tsp Dried thyme, crushed
1/4 tsp Black pepper
4 oz Canadian-style bacon, cut into 1/4-inch pieces
1/2 cup( S) fat-free evaporated milk
2 oz Fat-free half-and-half
Description

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