Ingredients

1 box (10 oz) Green Giant® frozen cheesy rice & broccoli
1 cup Shredded Mexican 4-cheese blend (4 oz)
1/2 cup Ranch-flavored sliced almonds
2 tablespoons Finely chopped fresh cilantro
1 teaspoon Chili powder
1/2 teaspoon Dried Mexican oregano leaves
1/4 to 3/4 teaspoon Salt
3 Eggs
4 tablespoons Vegetable oil
4 old el Paso® flour tortillas for soft tacos & fajitas, 6 inch (from 10.5-oz package)
Fresh cilantro sprigs, if desired
Pickled jalapeño-flavored cucumbers, sliced, if desired
Chunky-style salsa, if desired

Description

View Full Recipe