Popiah Goreng (springs Roll) Recipe

Ingredients

A. Springs Roll Wrappers or used ready made Springs Roll Wrappers sold at shop.

1) 250g plain flour

2) 1 tbsp tapioca flour

3) ½ tspp baking powder

4) 2 tbsp corn oil

5) 1 large egg lightly beaten

6) 525ml plain water

Filling:

1) 3 cup mix vegetable

2) Chinese lettuce

3) 50g prawns

4) ¼ minced meats

5) 350g turnips - chopped

6) 2 eggs

7) ½ tsp light soy

8) White pepper

9) Salt

10) 1 tsp chopped shallots

11) 1 tsp chopped garlic

12) Cooking oil for frying

Sweet Sauce:

100g sweet chili sauce (to taste).

50g red chilies, washed and pounded or blend.

1 pc garlic

100g Sesame seeds – fry without oil.

2 tbsp plain water

Description

Popiah Goreng (Springs Roll) Recipe. A. Springs Roll Skin: 1) Sift Together The Dry Ingredients. 2) Mix In The Rest Of The Ingredients. 3) Knead…

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