Ingredients

1/2 cup Butter
1 Small onion, chopped
1/2 bunch Green onions, chopped
3 stalks Celery, chopped
1 Small orange bell pepper, chopped
1 (10.75 ounce) can Reduced sodium cream of mushroom soup
1 (10.75 ounce) can Reduced sodium cream of celery soup
1 (14.75 ounce) can Creamed corn
14.75 oz Chicken broth (use corn can)
1 (10 ounce) package Frozen corn
~10 oz Okra
2 pounds Peeled and deveined medium shrimp
3 Tilapia filets broiled for 20 min on low
1 pint Half-and-half cream
1/2 cup Chopped fresh parsley
2 tsp Liquid shrimp and crab boil seasoning
2 tbsp Creole seasoning, or to taste
1/2 tbsp Garlic powder
Zest of 1 lemon
Salt and black pepper to taste

Description

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