Picadillo Chicken Burritos

Ingredients

1 lbs. Boneless, skinless chicken breasts
1 tsp. Ground cumin
1/4 tsp. Ground cinnamon
1/4 tsp. Salt
1 tbs. Vegetable oil
1 Large yellow onion, coarsely chopped
2 cloves Garlic, minced
1 8 oz. Can stewed tomatoes
1/3 cup Dark or golden raisins
1/4 cup Salsa
1/3 cup Toasted slivered almonds
8 6 to 7 inch flour or corn tortillas, warmed
1 cup Shredded cheddar or Monterey Jack cheese

Description

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