Ingredients

1 c Sugar
1 1/4 c White miso
1.2 c Sake
1/2 c Mirin
4 (6 oz) black cod fillets or salmon fillets
1 Garlic clove, thinly sliced
1 1/2 tbsp Unsalted butter
1 lb Mixed mushrooms (such as oyster, shiitake), thinly sliced
1 1/2 tsp Fresh lemon juice
2 1/2 tsp Soy sauce
Salt and freshly ground pepper
Nonstick cooking spray or olive oil
Steamed white rice

Description

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