Ingredients
1/3 cup Cooked brown rice1/3 cup Canned pinto beans, black beans, or red beans, rinsed and drained
1-1/2 cups Coarsely shredded mixed greens or fresh spinach
1/2 cup Chopped tomato
2 tablespoons Chopped onion
1 tablespoon Shredded carrot
1 tablespoon Sliced pitted ripe olives, halved
1 tablespoon Purchased salsa
1 tablespoon Light dairy sour cream
1/8 A medium avocado, peeled and sliced (optional)
Description
Meals Matter
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