Ingredients

3/4 cup Feta cheese
1/2 cup Greek yogurt or plain low-fat yogurt
2 tbsp. Snipped fresh basil
1 Small clove garlic, minced
2 12-oz. Pkgs. frozen soybeans (edamame)
1-1/2 lbs. Fresh green beans, trimmed
1 Recipe Balsamic Dressing, below
2 cups Yellow cherry tomatoes, halved
12 slices Crusty country bread, toasted
Fresh basil leaves

Description

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