Ingredients
12 Small French bread rolls6 slices Swiss cheese
12 slices Roasted chicken breast
12 slices Deli roast beef
6 cups Gourmet salad greens
Olive Salad
1/2 cup Kalamata olives, pitted
1/4 cup Chopped fresh basil
2 tbsp Capers, drained
2 tbsp Balsamic vinegar
2 tsp Olive oil
1 (14 oz) can Artichoke hearts, drained and chopped
1 (7 oz) bottle Roasted red peppers, drained and chopped
1 Garlic clove, minced
Description
Meals Matter
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