Turkey and White Bean Stew

Ingredients

1 tablespoon olive oil 1 cup chopped onion 1/2 cup sliced celery 3 large cloves garlic, finely chopped 2 cans (15 ounces each ) cannellini or other white beans, rinsed and drained, divided 1 1/2 cups water 2 tablespoons dry white wine (optional) 1 teaspoon MAGGI Granulated Chicken Flavor Bouillon 2 cups shredded, cooked turkey 2/3 cup NESTL CARNATION Evaporated Lowfat 2% Milk 1 tablespoon chopped parsley

Description

1 Tablespoon Olive Oil 1 Cup Chopped Onion

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