Broccoli Pesto Linguine

Ingredients

1 cup boiling water 2 teaspoons MAGGI Reduced Sodium Chicken Flavor Instant Bouillon 1 package (10 ounces) frozen chopped broccoli, prepared according to package directions 1/2 cup fresh basil leaves 1/3 cup (about 1 ounce) BUITONI Refrigerated Freshly Shredded Romano or Parmesan Cheese 2 tablespoons extra virgin olive oil 1/2 teaspoon bottled minced garlic 1 package (9 ounces) BUITONI Refrigerated Linguine Fresh basil leaves (optional)

Description

1 Cup Boiling Water 2 Teaspoons MAGGI Reduced Sodium Chi

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