Easy Coconut Banana Cream Pie

Ingredients

1 prebaked 9-inch (4-cup volume) deep-dish pie crust 1 can (14 oz.) NESTL CARNATION Sweetened Condensed Milk 1 cup cold water 1 pkg. (about 3.4 oz.) vanilla or banana cream instant pudding and pie filling mix 1 cup flaked coconut 1 container (8 oz.) frozen whipped topping, thawed, divided 2 medium bananas, sliced, dipped in lemon juice Toasted or tinted flaked coconut (optional)

Description

1 Prebaked 9-inch (4-cup Volume) Deep-dish Pie Crust 1 Can (14 Oz.)

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