Ingredients
- 1 quart chicken stock, homemade preferably
- 1 can full fat unsweetened coconut milk
- 1/4 teaspoon crushed red pepper flakes
- 1 tablespoon ginger, freshly grated
- 1 clove garlic, freshly grated
- Juice of one lemon or lime plus zest
- Sea salt to taste
- Optional garnishes: cilantro, basil, scallions, green onion, mint, mushrooms, carrots
- 3/4 cup whole milk plain yogurt
- 1/2 cup blueberries or any frozen fruit such as strawberries, raspberries, mangoes
- 1 whole frozen banana, sliced
- Maple syrup, optional
- 1 cup green peas
- 2 cups water with 1 teaspoon salt
- Butter
- Salt and pepper to taste
- Parmesan, freshly grated
Description
Serious Eats
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