Ingredients
- 3 tablespoons butter
- 1 clove garlic, minced
- 1 shallot, minced
- 1 onion, chopped
- 4 celeriac (celery roots), peeled and cubed
- 1 carrot, chopped
- 3 stalks celery, chopped
- 1 large potato, peeled and cubed
- 8 cups vegetable broth
- 1 teaspoon crushed black peppercorns
- 1 teaspoon dried tarragon
- 1 teaspoon crumbled dried sage
- 1 tablespoon dried thyme leaves
- 1 tablespoon dried parsley
- 3 pears - peeled, cored, and chopped
- 1/2 cup heavy cream (optional)
- salt and ground black pepper to taste
Description
This Thick And Hearty Soup Is Made With Celeriac And Pears And Seasoned With Tarragon, Thyme, And Sage.

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