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Ingredients

• 1/3 cup vinegar
• 4 cloves garlic
• 1 tablespoon chopped fresh ginger
• 1/2 teaspoon salt
• 1 tablespoon cayenne pepper
• 1 tablespoon ground coriander
• 1 tablespoon ground cumin
• 1/2 cup vegetable oil
• 2 pounds thick catfish fillets, cut into large chunks

Description

This Indian Recipe For Marinated White Fish Works Well With Catfish, Tilapia, Or Orange Roughy. As With All Indian Dishes, Feel Free To Adjust The Spices To Your Preferences.

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