Turkey Garbanzo Bean and Kale Soup with Pasta

Ingredients

  • 16 ounces whole-wheat pasta shells
  • 1 tablespoon extra-virgin olive oil
  • 1 pound ground turkey
  • 1 cup chopped onion
  • 3 cloves garlic, minced
  • 2 tablespoons chopped fresh sage
  • 2 tablespoons chopped fresh rosemary
  • 3 (14 ounce) cans chicken broth
  • 3/4 cup water
  • 1 (15 ounce) can garbanzo beans, drained and rinsed
  • 1/3 cup tomato paste
  • 2 cups roughly chopped kale
  • salt and pepper to taste

Description

Here's A Heart-healthy And Delicious Soup That's Easy To Customize. Just Add Or Delete Ingredients To Suit You Own Tastes.

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