Ingredients
- 2 tablespoons cornstarch
- 1/2 cup cold water
- 1/4 cup low-sodium soy sauce
- 1/2 cup smooth peanut butter
- 1/4 cup brown sugar
- 1 tablespoon white vinegar
- 2 teaspoons sesame oil
- 1 cup warm water
- 1/4 cup chopped peanuts (optional)
- 1 tablespoon chopped fresh mint leaves (optional)
Description
It's Easy To Make Your Own Peanut Sauce For Dipping Appetizers Or Dressing A Salad, Using A Creamy Peanut Butter And Several Ingredients From Your Pantry.

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