Ingredients
- 2/3 cup mirin (Japanese sweet rice wine)
- 1 cup soy sauce
- 4 1/2 teaspoons rice vinegar
- 1 teaspoon sesame oil
- 1/3 cup white sugar
- 7 cloves garlic, minced
- 1 tablespoon minced fresh ginger
- 1 dash red pepper flakes
- black pepper to taste
Description
This Traditional Japanese Teriyaki Sauce Recipe Just Might Be The Best You've Ever Had!

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