Asparagus Snack Squares


  • 1 cup chopped sweet onion
  • 2 garlic cloves, minced
  • 3 tablespoons butter
  • 1 pound fresh asparagus, trimmed
  • 1/4 teaspoon pepper
  • 2 (8 ounce) cans refrigerated crescent rolls
  • 1 cup shredded part-skim mozzarella cheese
  • 1 cup shredded Swiss cheese


'We Have Asparagus Almost Every Day During The Short Midwest Growing Season,' Jots Judy Wagner From Chicago, Illinois. 'This Quick Pizza-like Dish Is Great For A Luncheon Or A Light Dinner, Or As An Appetizer. For Variety, You Can Saute Half A Pound Of Sl

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