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Ingredients

• 1 cup vegetable oil
• 1 (1 ounce) package ranch salad dressing mix
• 1 teaspoon garlic salt
• 1 teaspoon cayenne pepper
• 2 (10 ounce) packages pretzel sticks

Description

'These Easy-to-coat Well-seasoned Pretzels Were A Huge Hit At My Daughter's Graduation Party,' Says Gayle Zebo From Warren, Pennsylvania. 'The Longer They Sit, The Spicier They Get!'

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