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Ingredients

• 2 cups all-purpose flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon dried oregano, divided
• 1/2 teaspoon dried basil, divided
• 2 egg whites
• 1 egg
• 1 cup crumbled feta cheese
• 1/2 cup reduced-fat ricotta cheese
• 1/3 cup 1% buttermilk
• 1/4 cup reduced-fat sour cream

Description

'I've Always Loves Crescent Rolls, But Not All The Fat That Comes With Them,' Shares Suzette Jones From Her Tulsa, Oklahoma Kitchen. 'I Decided To Come Up With My Own Lighter Recipe--and This Cheesy Version Was The Result. Everyone At My House Enjoys Thes

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