Ingredients
- 5 tablespoons butter or margarine, cubed
- 1 medium onion, sliced and separated into rings
- 1 1/2 pounds halibut or salmon steaks
- 3/4 cup mayonnaise
- 3/4 cup sour cream
- 3/4 teaspoon garlic powder
- 3/4 teaspoon seasoned salt
- 3/4 teaspoon dried basil
- 3/4 teaspoon dried thyme
- 1/8 teaspoon pepper
- 1/2 cup dry bread crumbs
- 1 cup shredded Parmesan cheese
Description
'This Is Definitely A Family Favorite,' Ginny Reports From Ketchikan, Alaska. 'I Serve The Flaky Fish And Rich White Sauce Alongside Rice Pilaf.'
AllRecipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter