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Ingredients

• 1 (16 ounce) package firm tofu, drained and cubed
• 2 tablespoons lemon juice
• 6 tablespoons soy sauce, divided
• 1 cup cornstarch
• 2 tablespoons dry bread crumbs
• 2 medium shallots, finely minced, divided
• 1/2 bunch green onions, sliced, divided
• vegetable oil for pan-frying
• 1/4 cup champagne vinegar
• 2 tablespoons white sugar
• 1 teaspoon chili oil
• 1 (10 ounce) package mixed salad greens
• 1/2 large cucumber, chopped
• 1 medium tomato, chopped

Description

Tofu Cubes Are Marinated In Soy Sauce And Lemon, Then Breaded And Fried Creating A Crunchy And Flavorful Component To This Mixed Salad.

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