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Ingredients

• 2 potatoes, chopped
• 2 onions, chopped
• 3 celery ribs, chopped
• 1 1/2 cups baby carrots
• 2 cups cauliflower florets
• 6 cups water
• 6 chicken bouillon cubes
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon ground black pepper
• 1 clove garlic, minced
• 1 (16 ounce) package processed cheese
• 2/3 cup Parmesan cheese
• 2/3 cup shredded Cheddar-Monterey Jack cheese blend
• 1 (12 fluid ounce) bottle dark beer

Description

This Thick And Creamy Soup Warms The Soul When Served With Whole Wheat Bread And A Good Salad On A Cold Winter Day.

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