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Ingredients

• 1 (16 ounce) container small curd cottage cheese
• 5 eggs, beaten
• 8 ounces feta cheese, crumbled
• 1 cup butter, melted
• 1 (16 ounce) package frozen phyllo pastry, thawed in refrigerator

Description

Layers Of Buttered Phyllo Dough Are Stuffed With A Yummy Cheese Filling. This Is A Fairly Easy Greek Recipe That Has Been Passed Down In My Family. It Is Delightful To Have At Parties As An Appetizer Or Side Dish. Enjoy!

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