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Ingredients

• cooking spray
• 1 1/2 pounds russet potatoes, peeled and cut into 1 1/2-inch thick slices
• 6 tablespoons butter, cut into pieces
• 1 cup milk
• salt and pepper, to taste
• 1 tablespoon vegetable oil
• 1 pound ground turkey
• 1 medium onion, chopped
• 2 (1 ounce) packages instant chicken gravy mix
• 1 cup water
• 1 (16 ounce) package frozen peas and carrots, thawed
• 2 cups shredded cheese of choice

Description

A Twist On The Original Shepherd's Pie Using Ground Turkey In Place Of Beef.

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