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Ingredients

• 1 cup honey mustard dressing
• 1 1/2 tablespoons ground cumin
• 1 tablespoon curry powder
• 1 (8 ounce) container mango yogurt
• 2 tablespoons garam masala
• 2 teaspoons lemon juice
• 4 (4 ounce) skinless, boneless chicken breast halves
• 1/2 red onion, thinly sliced
• 1/2 cup raisins
• 1/2 cup blanched slivered almonds
• 3/4 cup drained canned pineapple tidbits
• 8 cups mixed salad greens
• 4 sprigs fresh mint
• 4 wedges lime

Description

Tangy Grilled Chicken Atop A Bed Of Greens Mixed With Onions, Raisins, Almonds, Pineapple, Mint Sprigs, And Lime. Includes A Zesty Indian-style Salad Dressing.

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