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Ingredients

• 1-1/2 cups  chopped, peeled mango, papaya, peaches, plums, and/or pineapple
• 1/2 cup  chopped red or green sweet pepper
• 1/4 cup  thinly sliced green onions (2)
• 1/4 cup  snipped fresh cilantro or parsley
• 2 tablespoons  lime juice or lemon juice
• 1 to 2  fresh jalapeno or serrano peppers, seeded and finely chopped, or 2 tablespoons finely chopped fresh Anaheim pepper

Description

Mangoes Are A Colorful, Flavorful, And Juicy Addition To Salsa. An Interesting Contrast In Flavors Occurs When Mango Is Mixed With Lime Juice. Serve This Low-calorie Salsa With Chips Or Use It Top Fish Or Chicken.

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