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Ingredients

• 1/2 cup mayonnaise
• 1/4 cup Italian salad dressing
• 1/2 cup crumbled feta cheese
• 2 anchovy fillets, drained
• 1 pinch cayenne pepper, or to taste
• 1/8 teaspoon ground black pepper, or to taste
• 1 pinch salt
• 3 tablespoons olive oil
• 1 pound tilapia fillets
• 1/4 teaspoon lemon pepper
• salt and cayenne pepper to taste
• 4 cups iceberg lettuce, torn into bite-sized pieces
• 1 small red onion, chopped
• 6 pita breads, cut in half

Description

Tilapia Pita - Say It Ten Times Real Fast. A Delightful Light Meal. Excellent For Weekend Afternoon Gatherings, And Aesthetically Pleasing, Too! Feel Free To Experiment With The Seasonings And Sauce Ingredients To Match Your Personal Tastes.

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