Ingredients
- 1/2 cup coconut milk
- 6 whole almonds
- 2 tablespoons chopped white onion
- 1 teaspoon ground ginger
- 1/2 teaspoon ground turmeric
- 1 teaspoon chopped fresh lemon grass
- 1/4 teaspoon salt
- 4 (4 ounce) fillets tilapia
- salt and pepper to taste
- 1/2 teaspoon red pepper flakes, or to taste
Description
A Very Easy Yet Really Interesting Way To Prepare This Fish. Tilapia Fillets Are Simmered In A Seasoned Coconut Milk Sauce For A Luxurious Flavor. These Will Look Beautiful Served Over A Bed Of Rice. Adjust The Amount Of Spice To Your Liking By Adding Mor

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