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Ingredients

• 1 cup all-purpose flour
• 4 boneless, skinless chicken breast halves
• salt and pepper to taste
• 2 tablespoons butter or margarine
• 1/2 cup dry white wine
• 1/2 cup fat-free chicken broth
• 1 tablespoon Dijon mustard
• 1 zucchini cut in half lengthwise, then sliced diagonally
• 5 sun-dried tomatoes, chopped
• 1 clove garlic
• 1 teaspoon dill weed
• 1/3 cup fat-free sour cream

Description

An Elegant, Easy-to-make Chicken Dish Bursting With Flavors Of Sun Dried Tomatoes And Creamy White Wine Sauce. My Husband Calls It The Classiest Meal I Serve Because It's Exactly Like What You Order In A Fancy Restaurant! Very Low In Fat And Calories, A

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