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Ingredients

• 1 tablespoon olive oil
• 1 onion, sliced
• 2 tomatoes, peeled and sliced
• 2 tablespoons all-purpose flour
• 2 teaspoons dried basil
• 3 eggs, beaten
• 1/2 cup milk
• salt and pepper to taste
• 1 (9 inch) unbaked deep dish pie crust
• 1 1/2 cups shredded Colby-Monterey Jack cheese, divided

Description

A Delightful Meatless Quiche That's Easy To Prepare, And Looks And Tastes Like You Spent All Day In The Kitchen!

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