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Ingredients

• 2 tablespoons butter
• 1 leek, diced
• 2 (6.5 ounce) jars marinated artichoke hearts, drained and chopped
• 1 (7 ounce) jar roasted red peppers, drained and chopped
• 3/4 cup freshly grated Parmesan cheese
• 3 tablespoons mayonnaise

Description

A Hot Tasty Dip That Is Sure To Please Everyone. Artichoke Hearts And Roasted Red Peppers Add A Pleasant Zing To This Mild Crowd Pleaser That's Perfect For Crackers Or Bread.

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