Ingredients
- 1 1/2 cups hot water
- 1 1/2 cups dates, pitted and chopped
- 2 teaspoons baking soda
- 1 cup white sugar
- 1 teaspoon salt
- 1 tablespoon butter, melted
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup chopped walnuts
- 2 3/4 cups all-purpose flour
Description
My Mother Used To Make This Recipe In A Long Loaf Pan Which I Don't Believe They Make Any More. Fortunately, I Have Her Pan And Whenever I Make This It Sure Brings Back Such Happy Memories.

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